Fardin Ghanbari

Introduction

Research activities

Journal Papers

Improving growth traits, phytochemical content, and disease resistance in Basil using the endophytic bacterium Pseudomonas grimontii EBA1 Mohammadreza Alymanesh, Fardin Ghanbari (2025)

Effects of Pre-harvest Foliar Application of Calcium Ascorbate on Growth, Nutritional Quality, and Shelf-life Behavior of Basil Microgreen Nahid Ahmadi, Fardin Ghanbari, Yazdan Izadi (2025)

“Isolated endophytic bacteria promoted growth, essential oil content, and antioxidant activity in basil (Ocimum basilicum L.) Majid Bagnazari, Mohammadreza Alymanesh, Fardin Ghanbari, Afsaneh Azizi (2025)

Induction of systemic resistance by β-aminobutyric acid in sweet bell pepper fruit reduces chilling injury and Alternaria fungal decay , Meisam Mohammadi, mohammad ebrahim ranjbar niyaki , Fardin Ghanbari (2025)

Biochemical, physiological and phenotypic variation in Ocimum Basilicum L. cultivars under salt stress conditions Mohammad Meftahizadeh, Reza Shahhoseini, Fardin Ghanbari (2025)

Nanoextract of Zataria multiflora Boiss. Enhances Salt Stress Tolerance in Hydroponically Grown Ocimum basilicum L. var. Genovese Edris Shabani , Fardin Ghanbari, Afsaneh Azizi , Elham Helalipour, Matteo Caser (2025)

Improvement of germination, sprout weight and nutraceutical potential of mung bean (Vigna radiata) sprouts by melatonin, as an elicitor Freshteh Zeinivand , Fardin Ghanbari (2024)

Co-application of kaolin and superabsorbent polymer mitigate water stress and improves yield and water use efficiency in tomato plant Reza Daraei , Fardin Ghanbari, Hamzehali Alizadeh (2024)

Exogenous application of selenium and nano-selenium alleviates salt stress and improves secondary metabolites in lemon verbena under salinity stress Fardin Ghanbari, Majid Bagnazari, Afsaneh Azizi (2023)

Postharvest Treatments of Arginine, Asparagine, and Glycine Reduce Chilling Injury and Improve Okra Pod Quality Farahnaz Fatahi , Fardin Ghanbari, Mehdi Saidi (2022)

Drought pretreatment mitigates chilling stress of tomato seedlings through altering gas exchange parameters Fardin Ghanbari, Mohammad Sayyari (2021)

Simultaneous effects of hot water treatment with calcium and salicylic acid on shelf life and qualitative characteristics of strawberry during refrigerated storage Abdolreza Niazi , Fardin Ghanbari, Javad Erfani-Moghadam (2020)

Influence of sodium pyrophosphate on carvacrol biosynthesis in Satureja khuzistanica Jamzad, and its effects on antioxidant, cytotoxic and antibacterial activity against periodontal bacteria Parvin Ramak , Fardin Ghanbari, Amir-ali Shayan (2020)

Controlled drought stress affects the chilling-hardening capacity of tomato seedlings as indicated by changes in phenol metabolisms, antioxidant enzymes activity, osmolytes concentration and abscisic acid accumulation Fardin Ghanbari, Mohammad Sayyari (2017)

Effectiveness of CaCl2, Peppermint Oil and Salicylic Acid Treatments on Shelf Life Extension of Fresh Mint during Cold Storage Leila Yousefizad , Roya Fathi Til , Fardin Ghanbari (2015)

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Executive activities

(1402 - 1404)
(1400 - 1402)