Objective: To investigate the reproductive performance and milk quality to nutrition pre-pubertal plane in Kurdish female kids. Methods: Forty Kurdish female kids [aged (28.0±6.6) d and weighted (7.56±1.10) kg] were assigned randomly in pre-weaning period to one of two practical diets: low quality diet (LQD) [87 g CP/kg dray matter (DM) and 2.02 Mcal ME/kg DM], and high quality diet (HQD), (148 g CP/kg DM and 2.50 Mcal ME/kg DM). At weaning, from each group, one half of kids was separated randomly and allocated to LQD or HQD. Consequently, in post-weaning period, there were four treatment groups including: LQD pre and post-weaning (L-L), control group and LQD pre-weaning and HQD post-weaning (L-H); HQD pre-weaning and LQD post-weaning (H-L), HQD pre- and post-weanin (H-H). From 30 to 180 d of age, body weight and DM intake were determined every 2 wk. Results: Results showed that the HQD treatment enhanced body weight and DM intake during pre-weaning period, in comparison with the LQD treatment (P<0.01). During post-weaning, kids of H-H treatment had higher DM intake compared with other kid’s treatments. Kids fed the HQD treatment had greater withers height compared to kids on the LQD treatment at 90 d of age (P<0.01). Kids in the L-H and H-H groups weighed more and were younger at puberty. In the period of pre-pubertal, diet plan was not significantly affected milk yield and reproductive performance at the first lactation. Conclusions: Overall, management strategies that have been used to availability of nutrition could increase growth and feed intake in Kurdish female kids. In addition, these strategic programs should be enhancing economic characteristics at the start of puberty of kid in goat husbandry.
